35mm
Reference times from Pântano Film Club's development table, in minutes and seconds. Treat them as a starting point: your agitation, tank and water temperature change the result, so test on a spare roll.
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+100 | 20°C | 80 | 1:00 | 13:30 | 1:00 | 5:00 | 5:00 |
| 1+100 | 20°C | 32 | 1:00 | 15:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+1 | 20°C | 80 | 1:00 | 9:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+2 | 20°C | 64 | 1:00 | 12:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+1 | 20°C | 80 | 1:00 | 13:30 | 1:00 | 5:00 | 5:00 |
| 1+1 | 20°C | 50 | 1:00 | 13:00 | 1:00 | 5:00 | 5:00 |
| 1+3 | 20°C | 80 | 1:00 | 30:00 | 1:00 | 5:00 | 5:00 |
| stock | 20°C | 80 | 1:00 | 9:00 | 1:00 | 5:00 | 5:00 |
| stock | 20°C | 50 | 1:00 | 8:00 | 1:00 | 5:00 | 5:00 |
| stock | 21°C | 50 | 1:00 | 11:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+50 | 21°C | 80 | 1:00 | 6:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+9 | 20°C | 80 | 1:00 | 7:45 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+9 | 20°C | 80 | 1:00 | 6:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+4 | 24°C | 80 | 1:00 | 11:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+4 | 20°C | 80 | 1:00 | 10:30 | 1:00 | 5:00 | 5:00 |
| 1+5 | 20°C | 50 | 1:00 | 7:30 | 1:00 | 5:00 | 5:00 |
| 1+6 | 20.5°C | 80 | 1:00 | 15:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+1+98 | 22°C | 25 | 1:00 | 9:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+3 | 22°C | 80 | 1:00 | 15:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+50 | 20°C | 80 | 1:00 | 14:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+14 | 20.5°C | 50 | 1:00 | 8:30 | 1:00 | 5:00 | 5:00 |
| 1+9 | 20°C | 80 | 1:00 | 8:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+100 | 20°C | 80 | 1:00 | 60:00 | 1:00 | 5:00 | 5:00 |
| 1+25 | 20°C | 80 | 1:00 | 8:00 | 1:00 | 5:00 | 5:00 |
| 1+50 | 20°C | 25 | 1:00 | 7:00 | 1:00 | 5:00 | 5:00 |
| 1+50 | 20°C | 80 | 1:00 | 14:00 | 1:00 | 5:00 | 5:00 |
| 1+60 | 20°C | 80 | 1:00 | 22:00 | 1:00 | 5:00 | 5:00 |
| 1+70 | 20°C | 40 | 1:00 | 20:00 | 1:00 | 5:00 | 5:00 |
| 1+80 | 19°C | 80 | 1:00 | 16:30 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+29 | 20°C | 80 | 1:00 | 11:00 | 1:00 | 5:00 | 5:00 |
| 1+29 | 20°C | 50 | 1:00 | 8:30 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+1 | 20°C | 80 | 1:00 | 12:00 | 1:00 | 5:00 | 5:00 |
| 1+3 | 20°C | 80 | 1:00 | 16:00 | 1:00 | 5:00 | 5:00 |
| stock | 20°C | 80 | 1:00 | 9:00 | 1:00 | 5:00 | 5:00 |
| Dilution | Temp | ISO | Pre-soak | Developer | Stop | Fixer | Wash |
|---|---|---|---|---|---|---|---|
| 1+1 | 20°C | 80 | 1:00 | 12:00 | 1:00 | 5:00 | 5:00 |
| 1+3 | 20°C | 80 | 1:00 | 16:00 | 1:00 | 5:00 | 5:00 |
| stock | 20°C | 80 | 1:00 | 9:00 | 1:00 | 5:00 | 5:00 |
| stock | 22°C | 80 | 1:00 | 10:00 | 1:00 | 5:00 | 5:00 |
Members can run any of these times in the Pântano timer, with agitation reminders, and save their own versions.
Open the timer